Viúva Gomes 2009 Red

Ramisco caste, native of the region, planted in non-grafted vines on the sandy soils of Colares, creating a natural protection from external factors - phylloxera.

The closeness to the Atlantic provides high exposure to the salty sea winds. Mild temperatures with little oscillations, all year round. The frequent and concentrated fogs of the Sintra mountains keep the humidity levels always high.

Fermentation in stainless-steel, 1 year in used vats and 6 years in exotic wood vats.

Total Acidity: 5.58 (g/L)
Residual Sugar: <0.6 (g/L)
pH: 3.6


More wines from Adega Viúva Gomes



Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Adega Viúva Gomes
Brand: Viúva Gomes
Region: Lisboa
Type: Red
Vintage: 2009
Alcoholic Level: 12,5%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Ramisco
Format: Other Formats
Colour: Ruby.
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Dried fruits and ceder's resin aromas.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: On the mouth presents a balsamic Atlantic profile, dry texture and delicate acidity.
Serving Temperature: 18-19ºC
Consumption: Ageing potential: 20 years.
Goes well with: Game meat dishes.
Tasting Notes: Very aggressive tannins when young.