Tiro No Escuro 2018 White

Vinification 

Manual harvest, with the grapes transported in 10kg boxes to avoid crushing. Fermentation takes place in 225L barrels used for 3 weeks. After fermentation, the wine ages for 2 years in used 225 L barrels and 8 months in bottles.

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€78.50

Properties

Characteristics
Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Herdade Papa Leite
Brand: Tiro No Escuro
Region: Alentejo
Type: White
Vintage: 2018
Alcoholic Level: 14%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Moscatel, Semillion, Chenin Blanc, Viognier
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: Filipe Barreiros Cardoso e António Madalena
Format: 75cl
Vineyard
Vineyard Surface: Clay and Limestone
Tasting
Colour: Golden
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Medium intensity, citrus fruit evolving into cooked fruit and jam.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Medium acidity, long finish showing aging in the bottle with some nuts.
Serving Temperature: 11-14ºC
Goes well with: Roast beef, steak tartar and buttery cheeses