Barranco Longo 2017 Rosé

Refrigeration of the grapes, skin maceration, followed by pressing and decanting the must. Fermentation in stainless steel vats with controlled temperature. Stage on fine lees.

Chemical analysis
Alcohol Content: 12.0% vol
Total Acidity: 5.88 g / L
pH: 3.36


More Quinta do Barranco Longo wines



Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Barranco Longo
Brand: Barranco Longo
Region: Algarve
Type: Rosé
Vintage: 2017
Alcoholic Level: 12%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Aragonez , Touriga Nacional.
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: Patrícia Piassab & Rui Virgínia
Format: 75cl
Colour: Pink color.
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Intense aroma of red fruits mixed with tropical fruits.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Good acidity making the set fresh and appealing.
Serving Temperature: 8-10ºC
Goes well with: Salads, tuna tartar, fish cataplana, grilled white meats and also as an appetizer.