Respiro Clarete 2016 Red

Made from multiple ancient varietals present on very old and small vineyards located at the outskirts of Reguengo village in Serra de S. Mamede, North Alentejo. A blend of white and red grape varieties selected from 5 vineyards. Altitude ranges from 500 to 710 meters. 

Fully healthy grapes, red and white, were harvested between the 6th and 10th September 2016 and put whole together in a “lagar” where they were foot treaded. 
After fermentation, with natural yeasts, the wine matured in old oak barrels for 12 months before bottling. 

Total Acidity: 5.2 (g/dm3)
Total Sugar: 0.1 (g/dm3)
pH: 3.64


This wine was part of the BLINDBOX#6

More Cabeças do Reguengo Wines



Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Cabeças do Reguengo
Brand: Respiro
Region: Alentejo
Type: Red
Vintage: 2016
Alcoholic Level: 12%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Old vines: (white varietals) Manteúdo, Uva Formosa, Vale Grosso,… (red varietals) Alicante Bouschet, Grand Noir, Trincadeira,...
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: Mário Andrade
Format: 75cl
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Vegetal and earthy flavours, with vibrant gooseberry and blueberry notes and slightly smoky flavour. Very delicate and fruity texture at the entering, then spicy tannins reveal itself. Long, dry e sophisticated finishing.