Quinta do Pinto Merlot & Syrah 2016 Red

Winemaking
Careful vine management to enhance all the fruit potential. Handpicked grapes into 20Kg cases followed by na exhausted selection of bunches in the cellar. Temperature controlled alcoholic fermentation with indigenous yeasts for 14 days in a temperature range of 24-28ºC, followed by malolactic fermentation and ageing for 12 months in third year French oak barrels.
 
Analysis
Alcohol: 14%
Total acidity: 5,28g/l
Volatile acidity: 0,63g/l
pH: 3,57
 
€11.50

Properties

Characteristics
Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Quinta do Pinto
Brand: Quinta do Pinto
Region: Lisboa
Type: Red
Vintage: 2016
Alcoholic Level: 14%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: 55% Syrah, 45% Merlot
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: João Lino
Format: 75cl
Tasting
Colour: Deep garnet colour.
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Intense aroma of blackcurrant and plum, in harmony with spicy notes of tobacco, coffee and dark chocolate.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Ripe fruit. Velvet but still firm and persistent tannins. The finish is intense and elegant.