Quinta de Lourosa Sparkling


Manual harvest of grapes in boxes of 20kg. The grapes followed for a pneumatic press where they suffered the pressuring and the separation from the must of rake. The fermentation made in Inox wine vat and the controlled low temperatures.

Total Acidity: 7.6
pH: 3.04


More wines from Quinta de Lourosa



Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Quinta de Lourosa
Brand: Quinta de Lourosa
Region: Vinho Verde
Type: Sparkling
Alcoholic Level: 12%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Arinto and Touriga Nacional
Format: 75cl
Colour: Citrinous, limpid and brilliant. Cunning, elegant and steady bubble.
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Fruity with flavours of citrinous fruits. Fresh, clear and persistent.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: In the mouth, there are the same sensations that in nose. Balanced acidity. Good combination. Sweet, steady and long after taste.
Serving Temperature: 9ºC
Goes well with: Suggestion: by aperitif or with white meats and fat fish