Quinta da Extrema (Edição I) 2016 White
Winemaking
Granite soils give the wine a beautiful minerality. The vineyard positioned at over 600 meters adds to the overall freshness and the Viosinho, Rabigato and Verdelho grape varieties provide a lot of character, citrus aromas along with apple notes and subtle floral touches. The wine fermented and was aged in old oak, showing creamy, sophisticated texture and a lot of complexity.
Properties
| Characteristics | |
|
The Winery: Colinas do Douro |
| Brand: Quinta da Extrema | |
| Region: Douro | |
| Type: White | |
| Vintage: 2016 | |
| Alcoholic Level: 12,5% | |
|
Grape Varieties: Viosinho, Rabigato, Verdelho |
|
Winemaker: Jorge Rosa Santos |
| Format: 75cl | |
| Tasting | |
|
Nose: Citrus aromas along with apple notes and subtle floral touches. |
|
Mouth: Creamy texture, sophisticated, and a lot of complexity. |
| Evaluation | |
| Evaluation: 92, WE | |
