Mingorra Colheita 2017 Red

Light cold maceration, traditional tanning fermentation, with controlled fermentation temperature at 26ºC, 6 months of aging in French oak wood

Alcohol Content 14% vol
Total Acidity 5.6g / L
pH 3.59


More wines from Herdade da Mingorra



Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Herdade da Mingorra
Brand: Mingorra
Region: Alentejo
Type: Red
Vintage: 2017
Alcoholic Level: 14%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Trincadeira, Alfrocheiro, Alicante Boushet, Touriga Nacional
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: Pedro Hipólito
Format: 75cl
Colour: Dark color.
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Very ripe fruit aroma, well matched wood.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Concentrated and prolonged flavor.