Kompassus Reserva 2016 Red
Summer of 2016 relatively cool and with some rainfall at the beginning of September. The vines are between 50 and 90 years old and Baga was harvested in the 1st week of October. This wine aged 18 months in used 700L French oak barrels.
Alcohol: 14% Vol.
Total acidity: 5.2 g/l
Total sugars: 2.7 g/l
|Anselmo Mendes, João Póvoa|
|Very aromatic, with spicy and wild fruit notes, an elegant floral touch.|
|Acidity in balance with well-polished tannins. Quite gastronomic.|