Kompassus Blanc de Noirs 2013 Sparkling

HARVEST AND VINIFICATION
Harvested the last week of August.
Cool weather with fog mornings.
Balanced maturation, with harvest of 3 passages.
Fermentation with temperature control at 14 ° C.
Grapes transported in perforated boxes of 15 kg. Slight pressing with dry ice cooling. Fermentation in stainless steel.
Bottled in February 2014 according to the the classic Champagne method, staying in stage on lees for about 3 years.
Dégorgement without added sugar - Brut Nature.

ANALYTICAL PARAMETERS
Total acidity: 6.80 g / l
Acidity volatile: 0.30 g / l
Total sugars: 1.3 g / l

 

This wine was part of the BLINDBOX#1

More wines from Kompassus

€13.20

Properties

Characteristics
Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Kompassus
Brand: Kompassus
Region: Bairrada
Type: Sparkling
Vintage: 2013
Alcoholic Level: 13,3%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Baga, Touriga Nacional, Pinot Noir
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: Anselmo Mendes and João Póvoa
Format: 75cl
Tasting
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Excellent aromatic presence with notes hazelnuts, and others that resemble toasted bread, roast apple.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Unctuous in the mouth, with very fine bubble in a profile set very dry but very elegant, sophisticated, long, full of flavor. Delicious.
Evaluation
Evaluation: 17,JPM
Icon classification 3e51d3d9ed15536209cb9d7118873a31deae54c93b16126273d93c69d22efe76 Classification: Included in the Dream Wine Gallery as one of the great winners of the "Vinhos de Portugal 2018" Edition by João Paulo Martins; 18 pts and Excellence Prize 2016 (the only national sparkling) - "Revista de Vinhos" Magazine;