Guyot 2017 White

Grapes coming from several mini plots of old vines, located in an area of granite soils at more than 550 meters of altitude, having several different exhibitions.

Reception with total disengagement followed by maceration for 5 hours in the press. Very soft pressing. Clarification at 7ºC for 3 days. Fermentation in very old French oak barrels. 12 months in stainless steel vats with batonnage of which 40% were trained in very old French oak barrels for 9 months.

Alcool: 11,3%
Tota Aciditty: 5,8g/dm3
PH: 3,26


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Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Portugal Boutique Winery
Brand: Portugal Boutique Winery
Region: Douro
Type: White
Vintage: 2017
Alcoholic Level: 11.5º
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Rabigato, Códega, Malvasia Fina & Códega do Larinho
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: António Olazabal Ferreira & Nuno Aguiar
Format: 75cl
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Mineral aroma with subtle notes of citrus fruits and wild flowers.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Voluminous without being fat, with a very balanced structure and a vibrant acidity, which makes wine light, precise and very delicate and with wood in full equilibrium.