Esmero 2012 White

Winemaking
Hand picking in boxes of 20 kg, sorting on carpet of choice; pressing and decanting in the cold for 24 hours; fermentation in stainless steel vats at controlled temperature

Stage
Cuba inox; bottling in July 2013

Chemical analysis
Alcohol: 14% vol.
Total acidity: 6.2 gr / l
Residual sugar: 1,5 gr / l
pH: 3.11

 

This wine was part of the BLINDBOX#21

More Esmero wines

€13.90

Properties

Characteristics
Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Esmero
Brand: Esmero
Region: Douro
Type: White
Vintage: 2012
Alcoholic Level: 14%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Viosinho, Gouveio
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: Rui Xavier Soares
Format: 75cl
Tasting
Colour: Clear and citrine
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Complex with intense aromas of fruits and white flowers
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Elegant palate with good balance of acidity and peach and melon flavors
Serving Temperature: 10º-12ºC
Goes well with: Fish, white meat or lightly trimmed pasta