Campolargo Bical 2015 White
Full grapes pressing followed by decanting and fermentation in used barrels and chestnut casks (national), without climate control. Rest with batonnage until April.
Alcohol 11.5% vol.
Sugar 1.2 gr / dm3
Total Ac 5.2g / dm3
|Raquel Carvalho / Carlos Campolargo|
|Something intriguing, with notes of nuts, chalk, smoked and apple, in a profile to remember champagne.|
|Shiny in the mouth, very own character and some daring. Creamy attack with citrus acidity that is sharp, tense and delicious.|
|Very good for light and fish dishes.|
|Roasted, brioche and nuts. Always on the edge, but rewarding.|
|Gold Medal - Portugal Wine Trophy|
|"Revista dos Vinhos" magazine (Oct 2017) - 16,5 pts|