Cabrita Negra Mole 2019 Red
Vinification: The harvest is manual for 15 kg boxes.
It is fermented with indigenous yeasts at controlled temperatures. Aging in stainless steel tanks.
Properties
Characteristics | |
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The Winery: Cabrita Wines |
Brand: Negra Mole | |
Region: Algarve | |
Type: Red | |
Vintage: 2019 | |
Alcoholic Level: 13,0% VOL | |
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Grape Varieties: Negra Mole |
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Winemaker: Joana Maçanita, Dinis Gonçalves |
Tasting | |
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Nose: fruity and delicious, as cereja and raspberry, |
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Mouth: an explosion of freshness due to its balance between acidity and alcohol that make it delicate and pleasant to taste. |
Serving Temperature: 13-15º C | |
Goes well with: Grilled fish, white meats and regional snacks. |