António Saramago Colheita 2016 Rosé
We decided to use all the qualities of the biggest ambassadress of Portugal: Touriga Nacional. Resulted in a wine with elegance and freshness being a good company on the table.
Fermented in stainless steel tanks at 14ºC.
Total Acidity: 5.0(g/L)
|Wild red berries.|
|Good acidity, balanced and well structured.|
|14 - 15ºC|
|Fish dishes, seafood and salads.|