Alfrocheiro em Talha de Argilla 2017 Red

Climate
Temperate with hot and dry summer, 650mm of rainfall annual average

Soils
Clay and mediterranean

Vineyard
4,000 vines\ha; bilateral cordon; varied exposure

Vinification
Total destemming before crushing, fermentation in stainless steel tanks with controlled temperature between 22º to 25º, with indigenous yeasts.

Ageing 
4 months in clay amphoras “talha” of 140 liters. Bottling in July 2017 and ageing ever since.

Analysis:
Alcohol: 13%
pH: 3,89
Total Acidity: 4,7 g/l
Residual Sugar: 0,6 g/l

 

More wines from Anta de Cima

€16.99

Properties

Characteristics
Icon the winery 91385a8ea6cf09ebc7bf5483fb7d2dba15156b77792e8cade751b89f88524702 The Winery: Anta de Cima
Brand: Talha de Argilla
Region: Alentejo
Type: Red
Vintage: 2017
Alcoholic Level: 13%
Icon grape varieties 5ef67bbf41e70ce6f009a73f51b8414b6eebc116dc4d59a69449b92366601093 Grape Varieties: Alfrocheiro
Icon winemaker e032a2e97335c334d3c23f51d0329f31645cae5160a0a302d3072c2fb70c059e Winemaker: Paulo Tenreiro, Nuno Mira do Ó
Format: 75cl
Elaboration
Icon aging method f92f3aeb44b9a289e4fd887871ce260da73d7cb9eab8d4f74d4a36436a460f91 Aging Method: 4 months in clay amphoras “talha” of 140 liters. Bottling in July 2017 and ageing ever since.
Tasting
Icon nose 176020a5140d2499a7f0e61d28ba9873d09e3af9dca561aeb6a91b357f650e5b Nose: Nose marked by clay, black fruits and spices, with notes of quince, mint and chocolate.
Icon mouth fe9befcc324311cf7cf9e740b28462659874ebbdc4882ef64971fe9b95382c5e Mouth: Mouth of great softness with suggestions of wild fruit jams always balanced by the vegetal and mineral component.
Serving Temperature: 16º-17º.